Jam cookies | How to make Jam cookies

Name: Jam Cookies
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6 people
Ingredients: Butter 50gms; Powdered sugar 70gms; Vanilla Essence 1tsp; Water 1 tablespoon; All purpose flour (Maida) 100gms

By kavitha karunakaran | 15th Mar 2018 |

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Jam cookiesby kavitha karunakaran

Prep Time
10
mins
Cook Time
20
mins
Serves
6
People

9 saves

2 reviews

4 likes

About Jam cookies Recipe

Simple Jam cookies, a perfect and beautiful crispy cookie filled jam inside.

Jam cookies

Ingredients to make Jam cookies

butter 50gms
Powdered sugar 70gms
Vanilla Essence 1tsp
water 1 tablespoon
all purpose flour (Maida) 100gms

How to make Jam cookies

Take a bowl cream powdered sugar and butter well. Add vanilla essence to it.
Now add water and mix it well. Then add maida little by little and form a dough.
Take the dough and with the help of flour roll it into sheets.
Take cookie cutter and cut even number of cookies into similar size.
Leave half of the cookies just like that and to the rest of the cookies make a hole in the centre of each cookies using a small cutter. Bake both of them at 180c for 8 to 10mins.
After that take the hallow one and put it on the flat once and fill the hole with your favorite jam.
Put it in the oven for 2mins in the oven and remove it and cool them before serving.
Delicious jam cookies are ready to be served.