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Photo of Corn poha by Aachal Jadeja at BetterButter
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Corn poha

Mar-16-2018
Aachal Jadeja
5 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Corn poha RECIPE

Different recipe and healthy snacks, made with flattened rice and corns.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Gujarat
  • Pan fry
  • Snacks

Ingredients Serving: 2

  1. Poha 2 cup
  2. Corn boil 1/2 cup
  3. Salt to taste
  4. Lemon juice 1/2 spoon
  5. Coriander leaves chopped
  6. Water as required
  7. Mustard seeds 1/4 spoon
  8. Cumin seeds 1/4 spoon
  9. Asafoetida a pinch

Instructions

  1. Take a poha .washed it.
  2. Then put aside for 10 minutes.
  3. Then boil the corn.
  4. In a pan add oil.add cumin seeds and mustard seed.
  5. Then add Asafoetida.
  6. Add corn . And poha mix well.
  7. Then add lemon juice,salt and coriander leaves.
  8. Serve hot.

Reviews (1)  

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Seema Sharma
Mar-19-2018
Seema Sharma   Mar-19-2018

Tasty as well as healthy.

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