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Roasted red bell pepper dip

Kanwaljeet Chhabra
25 minutes
Prep Time
15 minutes
Cook Time
4 People
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ABOUT Roasted red bell pepper dip RECIPE

Roasted bell pepper dip is very delish dip. It can be served with salads or bread sticks . It goes well with any type of snacks too .I have given an indian touch in this recipe .

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Middle Eastern
  • Blending
  • Condiments
  • Low Fat

Ingredients Serving: 4

  1. 1 red bell pepper roasted
  2. Roasted peanut 8-10
  3. 2 garlic clove finely chopped
  4. 1 onion finely chopped
  5. Red chilli flakes 1 tsp
  6. Oil 2 tsp
  7. 3 tsp curd
  8. 2 tsp Lemon juice
  9. salt as per taste


  1. First peel the skin of roasted bell pepper. Keep it aside.
  2. Now take a pan, add 2 tsp oil, add garlic clove and onion. Saute it till onion becomes translucent. Add red chilli flakes into this and mix well. Turn off the gas.
  3. Now take a grinder, grind roasted peanut coarsely.
  4. Now add roasted bell pepper, onion mixture, curd and salt as per taste to the ground peanut . Grind it well .
  5. Roasted bell pepper dip is ready. Transfer it into bowl. Add some lemon juice. Mix it well .
  6. Serve with salads or snacks .

Reviews (2)  

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Malathi Prabhu
Malathi Prabhu   Jun-09-2017

Very nice dip to have with veggies, chapati, bread etc

Rujuta Cochinwala Mahendrakar
Rujuta Cochinwala Mahendrakar   Mar-26-2016

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