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Khopra pak

Apr-06-2016
Kanwaljeet Chhabra
15 minutes
Prep Time
10 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Khopra pak RECIPE

Khopra paak is a traditional sweet of Madhya Pradesh. People often make it on festivals. It is delicious. Traditionally it is made with coconut , milk and sugar. One can add Roohafza in summers for a refreshing flavour.

Recipe Tags

  • Veg
  • Easy
  • Festive
  • Madhya Pradesh
  • Blending
  • Dessert
  • Egg Free

Ingredients Serving: 6

  1. 2 cup grated fresh coconut
  2. 3/4 cup sugar
  3. 3/4 cup Milk
  4. 2 tablespoon roohafza syrup
  5. Few chopped almonds to garnish

Instructions

  1. Take a nonstick pan or kadhai. Add 2 teaspoon ghee or clarified butter. Add coconut and stir continuously. Now add milk and sugar and keep stirring it for 10 minutes.
  2. Now add Roohafza syrup and keep stirring. When the mixture thickens, pour it into a greased thali and spread it evenly using a spoon.
  3. Allow it to cool for about 20 minutes. Garnish it with chopped almonds.
  4. Cut into equal square shape pieces . Khopra pak is ready .

Reviews (1)  

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Sonal sons
Sep-05-2016
Sonal sons   Sep-05-2016

WOW..so easy to make...

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