Lashuni murgh | How to make Lashuni murgh

Ingredients to make Lashuni murgh

• chicken - 500 gms
• clarified butter - 3 tbsp
• water - 1 cup
• Finely chopped onion - 1 cup
• garlic paste - 4 tsp
• ginger paste - 4 tsp
• coriander powder - 2 tsp
• curd - 4 tbsp
• red chilly powder - 2 tsp
• turmeric powder - 1/4 tsp
• almond paste - 6 tsp
• salt - to taste
• jaiphal powder/nutmeg powder - 1/4 tsp
• javitri powder/mace powder - 1/4 tsp
• black pepper powder - 1/2 tsp
• Fried garlic - 4 tsp
• saffron - a pinch
• coriander leaves - 2tbsp