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Poriththa kuzambu

Apr-13-2018
கமலாஸ் tech
10 minutes
Prep Time
20 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Poriththa kuzambu RECIPE

This is a mixed vegetables curry, to be served with dal and rice .

Recipe Tags

  • Veg
  • Medium
  • Everyday
  • South Indian
  • Breakfast and Brunch
  • Low Calorie

Ingredients Serving: 3

  1. Mixed vegetables [onion, carrots, beans, peas] 2 cup
  2. Salt
  3. Sambar powder 1 tea spoon
  4. Pepper powder 1 tea spoon
  5. Urd dall 2 tea spoon
  6. Oil
  7. Hing
  8. Cooked durdsll 1/2 cup
  9. Kari leaves
  10. Kafuku 1 tea spoon

Instructions

  1. Cut vegetable & sambar powder, salt,& Hing cook
  2. Pepper ,urd dall fry in oil
  3. Add coconut grind smooth paste
  4. Add cooking vegetable
  5. Add cooking dall
  6. 1 tea spoon rice floure with water add vegetable
  7. Cook 5 minutes
  8. Kaduku, u.paruppu fry oil add
  9. Add kari leaves
  10. Add

Reviews (1)  

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Shelly Sharma
Apr-13-2018
Shelly Sharma   Apr-13-2018

I am going to try this.

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