hyderadadi dum biriyani | How to make hyderadadi dum biriyani

By Mahek Naaz  |  18th Apr 2018  |  
5 from 1 review Rate It!
  • hyderadadi dum biriyani, How to make hyderadadi dum biriyani
hyderadadi dum biriyaniby Mahek Naaz
  • Prep Time

    2

    Hours
  • Cook Time

    60

    mins
  • Serves

    4

    People

2

1

About hyderadadi dum biriyani Recipe

hyderabadi food

hyderadadi dum biriyani

Ingredients to make hyderadadi dum biriyani

  • chicken 800 gms
  • basmati rice 500 grm
  • bay leaf = 3
  • star anise= 2
  • cinnamon sticks =2
  • cloves= 4
  • cardamom= 4
  • Shahi jeera 1 teaspoon
  • pepper corn = 4
  • mace = 2
  • golden fried onion= 150 gms
  • red chilli powder= 2 tablespoon
  • coriander powder =1teaspoon
  • cumin powder = 1teaspoon
  • ginger garlic paste= 1tabelspoon
  • slat as to tast
  • turmeric powder=1 teaspoon
  • card= 1 cup
  • coruander chopped 1 bunch
  • mint chopped
  • green chilli =4
  • oil
  • lime juice
  • biriyani masala= 2 teaspoon
  • Milk 1/2 cup
  • orenge food colour 2 pinch

How to make hyderadadi dum biriyani

  1. frist make a powder of all the spices
  2. take a bowl add chicken pieces and add made masala.chili powder,ginger garlic paste,turmeric powder,coriander powder, cumin powder,salt,curd,(coriander, green chilli,mint,) paste,fried oinon,oil,lime juice and mix it well,and put it in the refrigerator 2 hours.
  3. heat water in a vessel and let it come to a boil add oil,salt,shahi jeera,bay leaf,and add basmati rice ( soak the rice 1 hour) cook the rice till 70%, add layer of chicken marinate and then this layar of rice,sprinkle fried onions,and add oreng food colour strands in milk,then add biriyani masala.then add ghee or oil.and put the lid on which is lined with sticky dough for dum.
  4. first cook it on high for first 4/5 minutes then reduce the flame to low,use a griddle under this for even heat transfer.and cook it for 25/30 minutes and switch off the flame.after 15/20 minutes this is ready for opening the seal of the lid.
  5. ready hyderabadi dum biriyani.

My Tip:

add kewra water,rose water

Reviews for hyderadadi dum biriyani (1)

Milli Garg8 months ago

Thanks for sharing this recipe.
Reply