Homemade Pizza Dough | How to make Homemade Pizza Dough

Name: Homemade Pizza Dough
Prep time: 15 min
Cook time: 2 h
Total time: 2 h 15 min
Yield: 8 people
Ingredients: 3 1/2 to 4 cups flour, plus more for dusting; 1 teaspoon sugar; 2 tblsp instant dry yeast; 2 teaspoons salt; 1 1/2 cups water, luke warm; 2 tablespoons olive oil, plus 2 teaspoons

By BetterButter Editorial | 26th Apr 2016 |

★★★★★

4.3 from 11 reviews Rate It!

Homemade Pizza Doughby BetterButter Editorial

Prep Time
15
mins
Cook Time
2
Hours
Serves
8
People

1989 saves

11 reviews

254 likes

About Homemade Pizza Dough Recipe

Pizza dough is pretty simple to make and all you need is really time on your hands. This dough can double up for cinnamon rolls and calzones as well.

Homemade Pizza Dough

Ingredients to make Homemade Pizza Dough

3 1/2 to 4 cups flour, plus more for dusting
1 teaspoon sugar
2 tblsp instant dry yeast
2 teaspoons salt
1 1/2 cups water, luke warm
2 tablespoons olive oil, plus 2 teaspoons

How to make Homemade Pizza Dough

Combine flour, sugar, yeast and salt in a bowl. Add most of the water and 2 tablespoons of the oil and combine until the dough forms a ball.
If the dough is sticky add additional flour, 1 tablespoon at a time, until the dough comes together in a solid ball. If the dough is too dry, add additional water, 1 tablespoon at a time.
Scrape the dough onto a lightly floured surface and gently knead into a smooth, firm ball.
Grease a large bowl with the remaining 2 teaspoons olive oil, add the dough, cover the bowl with plastic wrap and put it in a warm area to let it double in size, about 1 hour.
Turn the dough out onto a lightly floured surface and divide it into 2 equal pieces.
Cover each with a clean kitchen towel or plastic wrap and let them rest for 10 minutes before kneading into the desired shape.