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Chicken 65 recipe

May-08-2018
Shobana Rajesh
60 minutes
Prep Time
90 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Chicken 65 recipe RECIPE

Residing country malaysia. This biryani is my favourite and all time easy recipe which reminds me of India

Recipe Tags

  • Non-veg
  • Medium
  • Dinner Party
  • Tamil Nadu
  • Frying
  • Main Dish
  • Egg Free

Ingredients Serving: 2

  1. For Chicken 65
  2. Lemon 1 no
  3. Salt
  4. Ginger garlic paste one tspn
  5. Cornflour two tspn
  6. Maida half spn
  7. Chilli pwdr 2 tspn
  8. coriander pwdr 1 tspn
  9. Garam masala 1/2 tspn
  10. For Briyani
  11. Onion 2(big)
  12. Tomato(1 big)
  13. Raw garam masala few
  14. Chilli pwdr 2 tspn
  15. Dhaniya pwdr 1 tspn
  16. Garam masala 1/2 tspn
  17. Ginger garlic paste 2 tspn
  18. Mint leaves few strands
  19. Coriander leaves few strands
  20. Green Chillies 4 no
  21. Curd 1 1/2 tpn
  22. Lemon 1
  23. ghee2 tspn
  24. Badham 5 to 8
  25. oil
  26. Salt

Instructions

  1. For chicken 65
  2. Take a bowl mix ginger garlic paste,lemon juice salt and marinate chicken and leave it in fridge for fifteen min.
  3. Then remove the excess water add Cornflour,chilli Pwdr,coriander pwdr,garam masala pwdr, salt, curry leaves salt mix all the ingredients with chicken and leave it for half an hour and deep fry in oil.
  4. For Briyani :
  5. Soak basmati rice in water for half an hour. Cut onion ,tomato,green chilli.
  6. Take a pan add oil and ghee put raw garam masala,add onions,fry till it becomes golden brown now add ginger and garlic Paste, now add badam paste, add green chilli,mint leaves and coriander leaves fry it add chilli pwdr,coriander past,garammasala pwdr,fry nicely add curd nd tomatoes and at last add lemon juice and salt.
  7. Now add measured water ( for 1 cup of rice I used 1'and a half cup water)once boiled add rice now allow it to cook ,once it is 90 percent done just add fried chicken and keep it in dum for five to eight min on dosa pan now switch of the gas stove ,decorate with mint and coriander leaves.
  8. Chicken 65 Briyani is ready.

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