Name: Bari pulao recipe by Chandu Pugalia at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 1 cup rice; 1/2 cup bari; 2 green chillies; 1 tsp chop ginger; 10 cashews; 15 kishmis; Coriander leaves; 3 tbsp oil; 1 tsp jeera; 1 tsp mustard seeds; Pinch of hing; 2 bay leaf; 2 dry red chilli; 2 cloves; Salt as per taste; 1 tsp red chilli powder; 1/2 tsp haldi; 1 tsp garam masala; 1 lemon juice; 1 tsp kasoori methi