Name: Mom's magical Cake. recipe by Manisha Shukla at BetterButter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: Wheat flour 200 grams; Sugar 100 grams; Eggs 3; Amul butter 200 grams.; Salted Caramal 2 tbsp + 1 tbsp; Grated coconut 3 tbsp; Cashew bites 2 tbsp; Baking powder 1 tsp; Parchment paper

ABOUT Mom's magical Cake. RECIPE

My mom was making this 50 yrs ago. I have eaten lots of cakes than but the magic of this cake is unbeatable. So to my friends with Love from my Mom.

Ingredients Serving: 4

Wheat flour 200 grams
Sugar 100 grams
Eggs 3
Amul butter 200 grams.
Salted Caramal 2 tbsp + 1 tbsp
Grated coconut 3 tbsp
Cashew bites 2 tbsp
Baking powder 1 tsp
Parchment paper

Instructions

Mix butter and sugar with the help of finger tips.
Sieve flour and baking powder together.
Beat eggs well.
Now add flour to the sugar butter mixture . Mix well.
Add beaten eggs . Keep mixing.
Add Coconut , Cashews and 2 tbsp salted Caramel. Check the taste.
If you want sweeter add rest 1 tbsp salted caramel.
Heat pressure cooker , spread a layer of sand in it. keep a small metal rack / plate over it.
Transfer the cake mixture in greased aluminium cake tin ( round) with a parent paper.
Bake in hot Aluminum cooker . Cover the lid of cooker without ring and whistle ( pressure)..
Bake for 30 minutes or till done. Let it cool and serve.

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