Name: onion chutney recipe by surya prakash at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: Onion 2 big; garlic pods 4big; Tomato 3 big; Coconut 1/2 cup; curry leaves two springs; Salt; Red chilly powder 2tsp; To Temper; oil; Mustard seeds; hung; curry leaves

ABOUT onion chutney RECIPE

This is a spicy chutney made with onion tomato and coconut perfect for idlis and dosas .

Ingredients Serving: 4

Onion 2 big
garlic pods 4big
Tomato 3 big
Coconut 1/2 cup
curry leaves two springs
Salt
Red chilly powder 2tsp
To Temper
oil
Mustard seeds
hung
curry leaves

Instructions

Chop the onion and tomato and keep it aside
To a pan add oil then add in the garlic and onion and fry for minuite and then add in the tomatoes .
Now add in the red chilly powder and salt . Fry for five mins .
Now put in the red chilly powder and cook it for five more mins and then add in the coconut pieces and turn off the flame .
Now grind in all the mixture together when cooled .
Finally temper it with mustard curry leaves and a red chilly .

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