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Alo sem tamatar ki sabji

Jun-15-2018
Manu gurpreet Singh
5 minutes
Prep Time
5 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Alo sem tamatar ki sabji RECIPE

An authentic recipe modified to cook in cooker by a method courtsey Mr Ramakrishnan, takes exactly two whistle to cook and retains beautiful colour and nutrition

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Sauteeing
  • Basic recipe
  • Main Dish
  • Healthy

Ingredients Serving: 4

  1. haldi 1/4 tsp
  2. salt 1/4 tSP
  3. Garam Masala 1/4 tSP
  4. red chilli powder 1/4 tsp
  5. potato 1 cup
  6. tomato 1 cup
  7. Sem beans 2 cups
  8. water 60 ml
  9. Oil1 tsp

Instructions

  1. TAKE A PRESSURE COOKER , ADD 60 ML WATER , 1TSP OIL , 1 TSP JEERA
  2. ADD 1 TSP JEERA , ADD 2 CUPS OF CHOPPED BEANS, ADD 1 CUP OF CHOPPED POTATO
  3. ADD 1 CUP CHOPPED TOMATO , ADD MASALA 1 /4 TSP EACH OF HALDI,SALT,RED CHILLY POWDER, GARAM MASALA
  4. CLOSE THE LID, COOK FOR 2 WHISTLES
  5. SWITCH OFF FLAME , RELEASE PRESSURE IMMEDIATELY
  6. OPEN PAN, AND MIX
  7. CHECK , ITS DONE

Reviews (1)  

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Shelly Sharma
Jun-19-2018
Shelly Sharma   Jun-19-2018

Woww...Yummyy...

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