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Pakwaan

Jun-21-2018
Mamta Rastogi
5 minutes
Prep Time
8 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Pakwaan RECIPE

This is a yummy recipe of the pakwaan or puri to be served with some dal, and this becomes a decadent lunch.

Recipe Tags

  • Veg
  • Easy
  • Festive
  • Sindhi
  • Frying
  • Basic recipe
  • Healthy

Ingredients Serving: 4

  1. 1 kg Refined flour
  2. 1 tbsp ajwain [carom seeds]
  3. Salt to taste
  4. Oil

Instructions

  1. ADD AJWAIN , OIL , SALT & MIX WELL.
  2. KNEAD IT BY ADDING WATER
  3. MIX WELL
  4. NOW REST FOR 10 MN.
  5. HEAT OIL.
  6. ROLL IT AND PRICK WITH FORK.
  7. DEEP FRY IN HOT OIL TILL IT TURNS CRISP
  8. READY TO EAT...

Reviews (1)  

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Sangeeta Arora
Jun-22-2018
Sangeeta Arora   Jun-22-2018

nice

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