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#earnwithbetterbutter.Impress and serve your loved ones this diwali with some home made kalakhand. With very few ingredeints create this beauty in your kitchen. Tried to make the daanedaar kind of kalakhand where you can feel the beads like peices when you bite into it.so have not trued yo make it smooth.you can mix store bought cottage cheese or make fresh home made and mix.when youve put it in the tray,leave to set in the fridge for 1 to 2 hours. Cut and serve.