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Golden delights

Leena Mohapatra
30 minutes
Prep Time
15 minutes
Cook Time
10 People
Read Instructions Save For Later

ABOUT Golden delights RECIPE

Five ingredients ladoos

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Frying
  • Dessert
  • Healthy

Ingredients Serving: 10

  1. Rosted bengalgram dal (dalia)1/2kg
  2. sugar powder(fine)1/2 kg
  3. ghee 1/2 kg
  4. Almonds(rosted)150 grams
  5. Green cardamom powder 10 grams


  1. Roast dal for 3 to 5minutes only
  2. Grind the dal and almond to a fine dry powder when little warm. Add to melted ghee(warm).
  3. Add sugar powder and cardamom. Mix well with finger tips only for 5minutes
  4. Make ladoos and allow to come to room temperature. Store in an air tight container.

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BetterButter Editorial
BetterButter Editorial   Oct-18-2017

Hi Leena, Your recipe is currently hidden from public view. Kindly mention each steps to prepare this recipe in separate lines. To edit the recipe, please go to the recipe image and click on the 'pen icon' on the right top side and edit the recipe. Thanks!

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