Name: Chocolate Mousse Shots.... recipe by Zeenath Fathima at BetterButter
Prep time: 60 min
Cook time: 20 min
Total time: 80 min
Yield: 10
Ingredients: Semi sweet chocolate 400 gm; Caster sugar 1/2 cup; Heavy whipping cream 3/4 cup; Agar agar powder 1 tbsp; Whipping cream 1 1/2-2 cups; Chocolate grated 2-3 tbsp

ABOUT Chocolate Mousse Shots.... RECIPE

A divine chocolaty indulgence is what i call this and what better an occasion to serve these gorgeous cups than this beautiful festive season. Serve these scintillating beauties at iftaar to your loved ones, the neighbours, guests and ofcourse your friends. Spread the joy of festivity and it's true spirit among your neighbourhood. Enjoy sharing that forms the very essence of this festive season with the people around you. Celebrate it with enthusiasm and fervour. Happy Festive Season Friends !!!!!!!!!

Ingredients Serving: 10

Semi sweet chocolate 400 gm
Caster sugar 1/2 cup
Heavy whipping cream 3/4 cup
Agar agar powder 1 tbsp
Whipping cream 1 1/2-2 cups
Chocolate grated 2-3 tbsp

Instructions

Bring a pot of water to boil. Place chocolate in a heat proof bowl over the pot of simmering water.
Stir it until melted and remove from heat.
Set it aside.
Heat heavy cream in a bowl on a low heat.
Add agar agar powder to it.
As soon as it comes to boil, remove from heat.
Add it to the melted chocolate bowl and mix well.
Add caster sugar to the whipping cream and beat until stiff peaks are formed. Use sugar as desired.
Now finally fold this whipped cream into the chocolate mix and reserve some for the final garnishing.
Set it in the refrigerator until chilled for about an hour or two.
Serve chilled with a generous amount of whipped cream on top with grated chocolate bits.
Serve to your lovely people at iftaar or in any kids parties, be it a birthday or a class party.

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