Mango Idli | How to make Mango Idli

By जयश्री भवाळकर  |  27th May 2016  |  
4.7 from 3 reviews Rate It!
  • Mango Idli, How to make Mango Idli
  • Prep Time


  • Cook Time


  • Serves





Video for key ingredients

  • How to make Idli/Dosa Batter

About Mango Idli Recipe

It is an instant recipe.

Mango Idli is a delicious dish which is liked by the people of every age group. Mango Idli by Jayshree Bhawalkar is a step by step process by which you can learn how to make Mango Idli at your home. It is an easy recipe which is best to understand for the beginners. Mango Idli is a dish which comes from world cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 6 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Mango Idli takes 15 minute for the preparation and 180 minute for cooking. The aroma of this Mango Idli make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Mango Idli will be the best option for you. The flavor of Mango Idli is unforgettable and you will enjoy each and every bite of this. Try this Mango Idli at your weekends and impress your family and friends.

Mango Idli

Ingredients to make Mango Idli

  • Suji 1/2 cup
  • mango pure 1/2cup
  • Powder sugar 1/4 cup or as per tast
  • Eno fruit salt 1/2 tsp
  • Some pieces of mango for decoration
  • Some drops of mango emulsion
  • Silicon cup cake moulds for baking

How to make Mango Idli

  1. Mix suji and mango puree well and keep aside for few minutes.
  2. Mix eno fruit salt and mix.
  3. Pour this batter in silicon moulds 3/4 cup.
  4. Pour some mango pieces over each cup for decoration.
  5. Place moulds on turn table of your microwave.
  6. Micro idlis for 3 minutes on high power.
  7. Check by inserting a toothpick if it comes out clean idlis are done or give another 30 seconds.
  8. Serve hot or cold as per choice it is delicious 100% . :relaxed:

My Tip:

only extra 30 seconds are enough and batter should not be loose.

Reviews for Mango Idli (3)

ishaan sachdev2 years ago


aahna krishna2 years ago

My kids will surely love these mango flavoured idlis :)

जयश्री भवाळकर2 years ago


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