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Photo of Eggless Mango Cake by Sandhya Hariharan at BetterButter

Eggless Mango Cake

Sandhya Hariharan
0 minutes
Prep Time
30 minutes
Cook Time
6 People
Read Instructions Save For Later

ABOUT Eggless Mango Cake RECIPE

Soft, Spongy and extra moist Luscious Cake, perfect for the Mango Season.

Recipe Tags

  • Egg-free
  • Easy
  • Everyday
  • European
  • Baking
  • Dessert
  • Egg Free

Ingredients Serving: 6

  1. Plain flour 11/2 Cups
  2. Granulated sugar 3/4th Cup
  3. Sunflower oil 1/4th Cup
  4. mango Puree 11/2 Cup
  5. Ener – G 1.5 Tsp
  6. Semi Skimmed Milk 1/4 th Cup
  7. Vanilla Extract 1 Tsp
  8. Baking Powder 2 Tsp
  9. Decorations: Icing Sugar for Dusting ,Pieces of Mango, Chopped pieces of walnuts


  1. Wash the mango and scoop out the pulp from the mango from the spoon .Puree the mango using ur handblender or mixer.
  2. Beat in the sugar into puree until the right sweetness is obtained.
  3. Stir in the vanilla extract and the oil .
  4. Onto another clean mixing bowl , bring together plain flour & baking powder . Prepare the Ener- G mix , our egg replacer by bringing together : 1.5 Tsp and 2 Tblspn of water. Mix them well.
  5. Gradually add the mango puree mixture onto the flour mix and give it a good whisk in between additions. Add the whole puree in 3 batches. Now lets incorporate Ener-g mix with a good stir too.
  6. The batter was seemed quite thick , I have included 1/4 th cup of milk to give it a good consistency.Final good whizz and we are all set to pour the batter in the cake pan.
  7. Preheat the oven to 180 C . Grease a 8″ cake pan and now pour the batter .Give the pan a good shake by gently tapping it on the counter. This enables the batter to be spread evenly.
  8. Fingers crossed and I placed the cake pan into the oven. 30 min Up and the surface was slightly brown. Put through a skewer to check and we were all done !!
  9. For decorations , I have dusted some icing sugar . Topped it with mango pieces and walnut bites . Serve the mango pieces on them only when ready to eat .This could make the cake soggy otherwise.

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Archana Telang
Archana Telang   Jun-08-2016

what is energy 1.5

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