Dahi Bara and Aloo Dum. A famous street food of Odisha.And I am sure every Odiya who have been staying away from their home must be craving for this. You would find vendors with big handis(vessels) hanging on both the sides of bicycles selling these on the streets. If you have ever been to Cuttack or Bhubaneswar you would have had the best Dahi baras there. Dahi vada is very common in different parts of India, so as aloo dum. But this combination is something you would find only in Odisha. The vadas are comparatively smaller in size and the curd base is also a little bit on the thinner side. One more thing that brings all the elements together is roasted cumin and dry red chilli powder dusted on top. If ever you are going to try this don’t miss the roasted cumin and dry red chilli powder at any cost. I am sure you just can’t stop yourself with a single serving.
Yummilicious.
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