Bedmi kachori | How to make Bedmi kachori
- Prep Time
- Cook Time
About Bedmi kachori Recipe
Spicy chanaa daal stuffed puri.
Bedmi kachori is one dish which makes its accompaniments tastier. With the right mix of flavours, Bedmi kachori has always been everyone's favourite. This recipe by Rakhi Lakhan is the perfect one to try at home for your family. The Bedmi kachori recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Bedmi kachori is 30 minutes and the time taken for cooking is 20 minutes. This is recipe of Bedmi kachori is perfect to serve 2 people. Bedmi kachori is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Bedmi kachori. So do try it next time and share your experience of cooking Bedmi kachori by commenting on this page below!
Ingredients to make Bedmi kachori
- Soaked chanaa daal 200 gm
- dough with a little oil and salt
- Garam 1/2 tsp
- powder 1/2 tsp
- Chopped one medium
- to taste
- for frying