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Photo of Rajma cutlet by Khushboo Batra at BetterButter

Rajma cutlet

Khushboo Batra
10 minutes
Prep Time
10 minutes
Cook Time
4 People
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ABOUT Rajma cutlet RECIPE

leftover ka makeover

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Shallow fry
  • Pan fry
  • Snacks
  • Healthy

Ingredients Serving: 4

  1. 1 cup leftovers rajma seeds
  2. 2 boiled potatoes
  3. 1 small onion
  4. 1 tsp Ginger Chopped
  5. 1 tsp garlic chopped
  6. 2 tbs corn flour
  7. 1 tbs coriander leaves chopped
  8. 1/2 tsp red chilly powder
  9. Salt to taste
  10. 1 tbs Oil
  11. 1 green chilly


  1. mash the rajma very well or you can grind
  2. mash potatoes also, finely cut onion and green chilly
  3. take a mixing bowl put mashed rajma, potatoes, and all ingredients and masala mix it very well
  4. add corn flour also and mix
  5. now take small small portions in your hand give shape of cutlets
  6. take a non stick pan put little oil and cook cutlets on medium heat from both sides until golden brown colour

Reviews (2)  

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Payal Singh
Payal Singh   Aug-31-2018

Would love to try this.

Khushboo Batra
Khushboo Batra   Aug-30-2018

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