Vermecilli With lots of veggies | How to make Vermecilli With lots of veggies

By Kuldeep Kaur Arora  |  20th Sep 2018  |  
5 from 1 review Rate It!
  • Photo of Vermecilli With lots of veggies by Kuldeep Kaur Arora at BetterButter
Vermecilli With lots of veggiesby Kuldeep Kaur Arora
  • Prep Time

    10

    mins
  • Cook Time

    10

    mins
  • Serves

    4

    People

0

1

About Vermecilli With lots of veggies Recipe

Vermecilli pulao r very tasty and delicious

Vermecilli With lots of veggies

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Ingredients to make Vermecilli With lots of veggies

  • Vermecilli 1 bowl
  • Chop andboiled carrot 1 cup
  • Chop and boiled beans 1cup
  • Boiled peas 1/2cup
  • salt 2tsp
  • turmeric 2 pinch
  • red chilli powder 1/4tsp
  • chop green chilli 1
  • water 2 bowl
  • oil 2tsp

How to make Vermecilli With lots of veggies

  1. Take a wok add vermecilli dry roast for slow heat for light brown color.
  2. Take a wok add oil then put cuminseeds then cuminseeds crackle add boiled veggies and dry roasted vermecilli saute for 1 minutes.
  3. Then add all dry masala and 2 bowl of water mix well and cook.
  4. After cook serve hot hot veggies vermecilli.

My Tip:

Then i made veggies vermecilli u make a non veg or boiled eggs.

Reviews for Vermecilli With lots of veggies (1)

Payal Singha year ago

Nice one.
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