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Mango Banana Oats Muffins

mili jain
15 minutes
Prep Time
20 minutes
Cook Time
10 People
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ABOUT Mango Banana Oats Muffins RECIPE

Healthy, oil free muffins with the goodness of mango, banana and oats.

Recipe Tags

  • Veg
  • Medium
  • Everyday
  • Fusion
  • Baking
  • Dessert
  • Gluten Free

Ingredients Serving: 10

  1. 1 cup whole wheat flour
  2. 1/2 cup grounded oats
  3. 1/2 cup Sugar
  4. 1 medium size ripe banana
  5. 1 ripe mango
  6. 1 tsp vanilla essence
  7. 1 1/2 tsp baking powder
  8. 1/2 tsp baking soda
  9. 1/4 cup milk
  10. Some tutty fruity for decoration


  1. First preheat the oven at 180 degree centigrade for 10 minutes.
  2. Grease your muffin tray.
  3. Mash mango pulp and banana together. Add sugar and mix it well.
  4. Sieve wheat flour, oats powder, baking powder and baking soda.
  5. Mix dry ingredients into wet ingredients in 2 to 3 batches.
  6. Make a smooth batter with the help of milk. Consistency of batter is neither too runny nor too thick.
  7. Fill the muffin moulds half with the batter. Garnish it with tutti fruity.
  8. Bake them in a preheated oven for about 20 minutes or till a toothpick inserted comes out clean.
  9. Cool it on a wire rack and enjoy it with a cup of tea or coffee.

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Kanak Patel
Kanak Patel   Jun-29-2016

Looks really great

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