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Nikita Kesharwani
Coconut modak light sweetness and tasty
Wowww..Yummyyy...
Firstly take a heavy bottom pan add one cup milk and cook it on slow flame continuesly stirring
Cook it for 4-5 minutes.. Then it will be thick add sugar and stir it add desicated coconut and switch off the flame mix it for 1-2 minutes
And transfer it on a plate add cardomom powder and mix it
Now grease modak mold and stuff it on gently and press it
After then demold it and keep modak another plate
Made some modak and after then garnish with Saffron thread on modak
And plate it
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
Saloni Palkar
kavita patil
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