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Photo of Sweet Potato Kebabs  by Jassu Sehdev at BetterButter

Sweet Potato Kebabs

Jassu Sehdev
10 minutes
Prep Time
10 minutes
Cook Time
4 People
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ABOUT Sweet Potato Kebabs RECIPE

It's simple but different from normal sweet potatoes. #Kitchenaid #heirloom #Betterbutter

Recipe Tags

  • Veg
  • Medium
  • Kitty Parties
  • Punjabi
  • Frying
  • Snacks
  • Healthy

Ingredients Serving: 4

  1. 6 sweet potatoes
  2. 3 potatoes
  3. 2 onions chopped
  4. 3 green chillies chopped
  5. coriander leaves chopped
  6. salt as per taste
  7. 4 tsp maida
  8. 1 bowl thin vermicelli
  9. oil to deep fry


  1. Wash and Boil sweet potatoes and potatoes.
  2. Peel and mash them.
  3. Add Onions, green chillies, salt, coriander leaves and mix well. Give them desired shape and keep aside.
  4. In a bowl take maida and mix water and pinch of salt and make batter.
  5. In a plate, take thin vermicelli and crush them nicely.
  6. Keep a pan on stove and put oil in it.
  7. Take kebabs, dip in maida, roll in vermicelli and deep fry them.
  8. Serve hot with mint chutney or sauce.

Reviews (4)  

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Garima Tripathi
Garima Tripathi   Jan-03-2017

bhavna kurani
bhavna kurani   Aug-12-2016

great, very easy.

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