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Chicken Mince Steak with Mushroom sauce

Nov-06-2018
Zeba f lari
20 minutes
Prep Time
45 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Chicken Mince Steak with Mushroom sauce RECIPE

A delicious steak recipe filled with cheese with sauce made from fresh mushroom

Recipe Tags

  • Non-veg
  • Medium
  • Dinner Party
  • Italian
  • Pan fry
  • Sauteeing
  • Main Dish
  • Low Carbs

Ingredients Serving: 4

  1. Chicken mince 300 gms
  2. Onion 1 (chopped finely)
  3. Ginger garlic paste 1tsp
  4. Bread 2
  5. Worcestershire sauce 1tsp
  6. Salt 1tsp
  7. Black pepper powder 1/4tsp
  8. Chilli flakes 1tsp
  9. Egg 1
  10. Filling
  11. Mozerella cheese (grated)4 tbsp
  12. Mixed herbs 1 tsp
  13. Chilli flakes 1/2tsp
  14. Fresh coriander leaves 1 tbsp
  15. For Mushroom sauce
  16. Butter 1tbsp
  17. Mushroom 200gms (chopped)
  18. Flour 2tbsp
  19. Stock cube 2
  20. Hot water 1 cup
  21. Worcestershire sauce 1tsp
  22. Tomato puree 3 tbsp
  23. Tomato sauce 1tbsp
  24. Black pepper powder 1tsp
  25. Red chilli powder 1tsp
  26. Capsicum 1 chopped
  27. Salt 1tsp
  28. Oil 2 tbsp to fry steaks

Instructions

  1. In a mixer add chicken mince, ginger garlic paste, bread crumbs, Worcestershire sauce, salt, pepper powder, red chilli flakes, egg and blend so that the chicken becomes fine
  2. Add chopped onion and coriander leaves and mix again
  3. Mix all ingredients of the filling
  4. Divide chicken mince into 4big balls
  5. Flatten each ball and put a tbsp of cheese filling and shape into an oval cutlet
  6. Refrigerate for an hour
  7. Heat butter and add mushrooms and fry till golden
  8. Then add Maida and stir for a minute on low heat
  9. Add cube of stock dissolved in hot water
  10. Add all the remaining ingredients except capsicum
  11. Add 2cup water to adjust the consistency of sauce
  12. Add capsicum and boil again
  13. Remove from fire
  14. Fry chicken steak
  15. Heat oil in a pan and fry steak on low heat so that it cooks on both sides and is golden in colour
  16. Arrange the chicken Steaks on a plate and pour hot mushroom sauce on top
  17. Serves with chilli Fried rice and garlic bread

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