Home / Recipes / Beetroot halwa

Photo of Beetroot halwa by Swati Das Patnaik at BetterButter
329
7
0.0(0)
0

Beetroot halwa

Jul-15-2016
Swati Das Patnaik
10 minutes
Prep Time
15 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Beetroot halwa RECIPE

My favourite dish from nani's kitchen, very tasty.

Recipe Tags

  • Veg
  • Medium
  • Everyday
  • Roasting
  • Dessert

Ingredients Serving: 3

  1. Rava 1 cup
  2. 1 grated carrot
  3. 1 grated beetroot
  4. 3/4th cup sugar
  5. Ghee 2 tablespoon
  6. Cardamom powder 1 tablespoon
  7. Cashew 6-8
  8. Raisins
  9. Bay leaf 1

Instructions

  1. Heat pan, roast rava for 2-3 minutes.Keep aside.
  2. In same kadai add ghee and bay leaves.
  3. Then goes beetroot and carrot.
  4. Saute well.
  5. Add sugar, fry for 5 minutes.
  6. When all water evaporates from this mixture.
  7. Add cardamom powder.
  8. Then add 2 cups water.
  9. Wait for 5 minutes.
  10. Pour rava and stir quickly.
  11. Make sure there will be no lumps.
  12. Then add fried cashew and raisins.
  13. Mix well.

Reviews (0)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE