Name: Dal ka parata recipe by Priti Mathur at BetterButter
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 2
Ingredients: 2 cup flour; Leftover dal 1 big bowl; chopped onion; Salt; Chilli powder; Green chilli; Fresh Coriender; Garammasla; Chatmasla; Hing; Sauf; Ajwan or carom seed; oil

ABOUT Dal ka parata RECIPE

Best use of leftover dal

Ingredients Serving: 2

2 cup flour
Leftover dal 1 big bowl
chopped onion
Salt
Chilli powder
Green chilli
Fresh Coriender
Garammasla
Chatmasla
Hing
Sauf
Ajwan or carom seed
oil

Instructions

Step 1..add leftover dal in a container add all dry indredient
Step 2..add chopped onion green chilli coriender mint leaves if you have
Step 3 take flour add mix with dal dont add water only make a soft dough with dal
Step roll out of parata add oil and make all parata
Serve hot with pickle,curd or whatever you like

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