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Photo of Vegetable poha by Mamta Rastogi at BetterButter
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Vegetable poha

Dec-03-2018
Mamta Rastogi
5 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Vegetable poha RECIPE

Traditional food

Recipe Tags

  • Veg
  • Easy
  • Tiffin Recipes
  • UP
  • Simmering
  • Sauteeing
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 4

  1. 2 bowl poha
  2. 1 chopped onion
  3. 1 Chopped carrot
  4. 1 bowl peas
  5. 1 bowl chopped tomato
  6. 1 tbsp mustard seeds
  7. Salt to taste
  8. Heeng a pinch
  9. 1 tbsp red chilli powder
  10. 2 green chillies

Instructions

  1. Wash Poha keep aside
  2. Add oil now add heeng mustard seeds till it cracks now add onions peas carrots peas fry properly.
  3. Now add tomatoes mix well now add dry spices and Poha ...
  4. Mix all the mixture well ....ready to eat this Poha..

Reviews (1)  

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Shelly Sharma
Dec-03-2018
Shelly Sharma   Dec-03-2018

Quick and easy to make.

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