Poha namkeen | How to make Poha namkeen

By Neha Seth  |  27th Jul 2016  |  
4 from 2 reviews Rate It!
  • Poha namkeen, How to make Poha namkeen
Poha namkeenby Neha Seth
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About Poha namkeen Recipe

Crispy namkeen made from poha(flattened rice).

Poha namkeen, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Poha namkeen is just mouth-watering. This amazing recipe is provided by Neha Seth. Be it kids or adults, no one can resist this delicious dish. How to make Poha namkeen is a question which arises in people's mind quite often. So, this simple step by step Poha namkeen recipe by Neha Seth. Poha namkeen can even be tried by beginners. A few secret ingredients in Poha namkeen just makes it the way it is served in restaurants. Poha namkeen can serve 4 people. So, the next time you have a get together or a party at home, don't forget to check and try out Poha namkeen.

Poha namkeen

Ingredients to make Poha namkeen

  • 3 cups of poha
  • 1 tbsp of peanuts
  • 1 tbsp oil
  • 1 tsp salt (or acc to taste)
  • 1 tbsp powder sugar
  • 1 tsp mustard seeds
  • 1 cup moti sev
  • 5-6 curry leaves

How to make Poha namkeen

  1. Take a non stick pan and add oil.
  2. Add mustard seeds and curry leaves.
  3. As it starts crackling add peanuts.
  4. Saute it as the colour changes add turmeric powder saute it.
  5. Add Poha and mix it in and saute till it becomes crispy.
  6. Then sugar powder and salt and mix with poha.
  7. Mix sev with poha properly.
  8. Enjoy crispy tasty namkeen with hot tea.

Reviews for Poha namkeen (2)

Akarshita prasad2 years ago

Nice and easy one

Veena Kalia2 years ago

tasty and easy

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