Cheesy Onion Pakodas in Airfryer | How to make Cheesy Onion Pakodas in Airfryer

Name: Cheesy Onion Pakodas In Airfryer
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 3 people
Ingredients: Besan -1 cup; Suji -1/4 cup; Onion slice- 1 large; Salt to taste; Ajwain -1/4 tsp; Haldi - pinch; Chilly powder - 1/4 tsp; Cheese cubes; Coriander powder - 1/2 tsp; Oil -1 tsp; curry leaves

By Mona Bassi | 31st Jul 2016 |

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Cheesy Onion Pakodas in Airfryerby Mona Bassi

Prep Time
5
mins
Cook Time
15
mins
Serves
3
People

1232 saves

2 reviews

212 likes

About Cheesy Onion Pakodas in Airfryer Recipe

Cheesey onion pakoda is healthy and so yummy, the outer side of pakoda is so crispy and the inner side of pakoda is cheesy and soft. Kids love these cheesy pakodas.

Cheesy Onion Pakodas in Airfryer, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Cheesy Onion Pakodas in Airfryer is just mouth-watering. This amazing recipe is provided by Mona Bassi. Be it kids or adults, no one can resist this delicious dish. How to make Cheesy Onion Pakodas in Airfryer is a question which arises in people's mind quite often. So, this simple step by step Cheesy Onion Pakodas in Airfryer recipe by Mona Bassi. Cheesy Onion Pakodas in Airfryer can even be tried by beginners. A few secret ingredients in Cheesy Onion Pakodas in Airfryer just makes it the way it is served in restaurants. Cheesy Onion Pakodas in Airfryer can serve 3 people. So, the next time you have a get together or a party at home, don't forget to check and try out Cheesy Onion Pakodas in Airfryer.

Cheesy Onion Pakodas in Airfryer

Ingredients to make Cheesy Onion Pakodas in Airfryer

besan -1 cup
Suji -1/4 cup
onion slice- 1 large
salt to taste
Ajwain -1/4 tsp
haldi - pinch
chilly powder - 1/4 tsp
Cheese cubes
coriander powder - 1/2 tsp
oil -1 tsp
curry leaves

How to make Cheesy Onion Pakodas in Airfryer

In a bowl add besan, sooji, salt, curry leaves, red chilly powder, Haldi, ajwain, slice onion, curry leaves and mix it well.
Mix all ingredients well. Let the mixture rest for two minutes.
Just sprinkle very little water and mix well
Take some onion mixture and spread it flat in your hand and put a piece of cheese and seal it well from all sides.
Preheat the airfryer at 200 degree for five minutes.
Drop these pakodas in air fry for ten mins.
Serve with mint and coriander chutney.