Name: Chicken 65 recipe by Insiya Kagalwala at BetterButter
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2
Ingredients: Chicken boneless 250 grms; Egg 1 white; Corn flour 2 tbsp; Rice flour 1 tbsp; Oil for deep frying; MARINATION; Th paste 1/2 tsp; Red chillies pwdr 1/2 tsp; Pepper pwdr 1/2 tsp; Curd 1& 1/2 tbsp; Turmeric a pinch; Salt to taste; TEMPERING; Zeera 1/2 tsp; Curry leaves 1 sprig; Garlic sliced 2 to 3; Green chillies 3 sliced; Pepper pwdr 1/2 tsp; SEASONING TO COAT THE CHICKEN; Red chillies pwdr 3/4 Th red chillie pwdr; Sugar 1/2 tsp; Garlic paste of 2 cloves; Salt to taste; Curd 2 tbsp

ABOUT Chicken 65 RECIPE

This is my any time comfort food along with some roomali Roti

Ingredients Serving: 2

Chicken boneless 250 grms
Egg 1 white
Corn flour 2 tbsp
Rice flour 1 tbsp
Oil for deep frying
MARINATION
Th paste 1/2 tsp
Red chillies pwdr 1/2 tsp
Pepper pwdr 1/2 tsp
Curd 1& 1/2 tbsp
Turmeric a pinch
Salt to taste
TEMPERING
Zeera 1/2 tsp
Curry leaves 1 sprig
Garlic sliced 2 to 3
Green chillies 3 sliced
Pepper pwdr 1/2 tsp
SEASONING TO COAT THE CHICKEN
Red chillies pwdr 3/4 Th red chillie pwdr
Sugar 1/2 tsp
Garlic paste of 2 cloves
Salt to taste
Curd 2 tbsp

Instructions

Maribate the chicken with the ingridebts mwntioned int he marination.
Over nite marination is best
Make the seasoning mix of the chicken by mixing all the ingridents mentioned under it
Add the egg to the mix
Sprinkle dry flour and mix well
Heat oil and fry the chicken
In another pan heat little oil and ass the zeera,curry leaves,green chillies
Fry till crispy
Add the seasoning we prepared and let it bubble
Add the fried chicken and let the gravy absorb
Serve warm

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