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Photo of Besan ke Ladoo by Angelique Goel at BetterButter
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Besan ke Ladoo

Aug-20-2016
Angelique Goel
10 minutes
Prep Time
20 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT Besan ke Ladoo RECIPE

The most loved ladoos of all, easy to make and an ideal festive dessert.

Recipe Tags

  • Veg
  • Easy
  • Festive
  • Indian
  • Pan fry
  • Dessert
  • Egg Free

Ingredients Serving: 10

  1. 1 1/2 cup besan
  2. 1/2 cup ghee
  3. 1/2 cup bura chini / powdered sugar
  4. 1/4 cup chopped nuts (almonds, cashews, pistachios)
  5. 1 tsp green cardamom powder

Instructions

  1. In a heavy bottom pan, roast the besan in ghee.
  2. Keep stirring and roast till you get a good aroma and colour of the besan turns brown. Let it cool.
  3. Add bura chini, cardamom powder and chopped nuts and mix well.
  4. Shape into round balls and serve.

Reviews (2)  

How would you rate this recipe? Please add a star rating before submitting your review.

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Reena Dixit
Jan-16-2017
Reena Dixit   Jan-16-2017

But when to add ghee

Asha Sharma
Aug-23-2016
Asha Sharma   Aug-23-2016

Yummy besan ladoos

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