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besan ke laddo

Dipti Mehrotra
5 minutes
Prep Time
15 minutes
Cook Time
6 People
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ABOUT besan ke laddo RECIPE

laddo is one of my favourite dish

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Sauteeing
  • Dessert
  • Healthy

Ingredients Serving: 6

  1. besan(gram flour)- 2 cups
  2. ghee- 1/2 cup and more if required
  3. powdered sugar- 1 cup
  4. cardmon powder-1 tsp
  5. some chopped dry fruits as your choice


  1. take a heavy bottomed pan add melted ghee. add besan and roast the besan on low flame for about 10 minutes. keep the stirring continuously. so that the besan is not burned.
  2. besan would start to give a nice fragrance and will start to releasing ghee.it turns golden brown in color. switch off the flame.
  3. remove the pan from gasand add powdered sugar. stir well so that the no lumps are found.
  4. add cardmon powder and chopped nuts. mix well .let it cool down.
  5. make small sized laddo and store them in air tight container.

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Shelly Sharma
Shelly Sharma   May-13-2018

Perfect traditional sweet dish.

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