Name: Maja kalabasa recipe by Divya Konduri at BetterButter
Prep time: 60 min
Cook time: 20 min
Total time: 80 min
Yield: 6
Ingredients: Pumpkin 150gms; Coconut milk 1/2ltr; Sugar 100gms; Un flavoured gelaten 1tsp; Drifruit pieces half cup

ABOUT Maja kalabasa RECIPE

This is very deletable recipe..its made up of pimpkin and coconut milk

Instructions

Let's start process..heat a thick cadai pour coconut milk..
Keep boiling coconut milk once it get bubbling add condense milk
Mean while take pumpkin peal and cut pieces
Put pumpkin pieces into pressure cooker allow to get cook 2 vissles then take out put into bowl press hand blender
Then for pumpkin puri transfer blended pulp into strainer
These puri add to already milk is boiling
Add sugar,unflavoured gelaten into cadai keep boil once it becomes thick
Again pour into strainer will get fine texture
Transfer to these batter into deep container close lid put refrigerator 3 to 4 hours then take out
Decorate drifruit pieces on top ready to serve

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