Name: Kobi kabab recipe by Pa Ab at BetterButter
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Ingredients: Patta gobi/ cabbage shredded 2 cups; Coriander chopped 2 cups; 2 cups besan flour; 1 cup Rice flour; Ginger garlic paste 1 tbsp; Chillies chopped 1 tsp; Ajwain 1tsp; Sesame seeds 1tsp; Garam masala powder 1 tsp; Dhana jeera powder 1 tsp; Turmeric powder, red chilli powder 1tsp; Hing, salt to taste; Water 1/2 cup; Oil for frying