Gud jeera | How to make Gud jeera

By Alka Munjal  |  16th Sep 2016  |  
4 from 1 review Rate It!
  • Gud jeera, How to make Gud jeera
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About Gud jeera Recipe

Very healthy and a traditional dish

Gud jeera is a popular aromatic and delicious dish. You can try making this amazing Gud jeera in your kitchen. This recipe requires 15 minutes for preparation and 10 minutes to cook. The Gud jeera by Alka Munjal has detailed steps with pictures so you can easily learn how to cook Gud jeera at home without any difficulty. Gud jeera is enjoyed by everyone and can be served on special occasions. The flavours of the Gud jeera would satiate your taste buds. You must try making Gud jeera this weekend. Share your Gud jeera cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Alka Munjal for inputs. In case you have any queries for Gud jeera you can comment on the recipe page to connect with the Alka Munjal. You can also rate the Gud jeera and give feedback.

Gud jeera

Ingredients to make Gud jeera

  • 500 gm jaggery
  • 1/2 cup chopped almonds
  • 1/2cup grated coconut
  • 1/4 cup roasted and crushed peanuts
  • 1/2 spoon cardamom powder
  • 4 spoon purified butter (deshi ghee)
  • 1 cup cumin

How to make Gud jeera

  1. Take a pan heat it add cumin and roast for 5 mintues take it out and grind cumin dont make powder just crushed
  2. Take a pan add purified butter add grated jaggery and melt
  3. Add crushed peanuts chopped almonds and greated coconut and mix well
  4. Swith off gas
  5. Grease a plate pour the mixture into plate mark the lines and cut pieces let it set

My Tip:

Cut pieces before set the jeera

Reviews for Gud jeera (1)

Khusum Thakur Khusum Thakur2 years ago

good for fast