Hot chocolate carrot halwa fudge | How to make Hot chocolate carrot halwa fudge

Name: Hot Chocolate Carrot Halwa Fudge
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 6 people
Ingredients: Ingredients for chocolate sauce: 1 slab dark chocolate; 1 slab light chocolate; Ingredients for gajar ka halwa; 4 orange or red carrots grated; 1 cup roasted dry fruit (almond, cashew nuts, walnuts, pista); 1tsp ghee; 1/2 cup malai; 5tbsp sugar; 6to8 scoops vanilla ice cream; 20 to 30 cherries; 1 cup mixed chopped dry fruits

By Jiya Rohit Makhija | 17th Sep 2016 |

★★★★★

5 from 2 reviews Rate It!

Hot chocolate carrot halwa fudgeby Jiya Rohit Makhija

Prep Time
30
mins
Cook Time
30
mins
Serves
6
People

19 saves

2 reviews

4 likes

About Hot chocolate carrot halwa fudge Recipe

It is basically eaten as a dessert where i have used the Indian sweet gajar ka halwa with all the roasted nuts used. I have given a twist by adding ice cream to it

Hot chocolate carrot halwa fudge is a delicious dish which is liked by people of all age groups. Hot chocolate carrot halwa fudge by Jiya Rohit Makhija has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 6 people. You can find Hot chocolate carrot halwa fudge at many restaurants and you can also prepare this at home. This authentic and mouthwatering Hot chocolate carrot halwa fudge takes 30 minutes for the preparation and 30 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Hot chocolate carrot halwa fudge is a good option for you. The flavour of Hot chocolate carrot halwa fudge is tempting and you will enjoy each bite of this. Try this Hot chocolate carrot halwa fudge on weekends and impress your family and friends. You can comment and rate the Hot chocolate carrot halwa fudge recipe on the page below.

Hot chocolate carrot halwa fudge

Ingredients to make Hot chocolate carrot halwa fudge

Ingredients for chocolate sauce: 1 slab dark chocolate
1 slab light chocolate
Ingredients for gajar ka halwa
4 orange or red carrots grated
1 cup roasted dry fruit (almond, cashew nuts, walnuts, pista)
1tsp ghee
1/2 cup malai
5tbsp sugar
6to8 scoops vanilla ice cream
20 to 30 cherries
1 cup mixed chopped dry fruits

How to make Hot chocolate carrot halwa fudge

In the bowl add the dark an light chocolate and put it in oven for 1 min to make it soft . Mix well so no lumps are found. Keep it aside
In a pan add ghee fry the dry fruits, then add carrots, mix well till color changes
Then add sugar, malai an mix well
Then take an empty bowl pour the gajar halwa to it an press it nicely
Then take a plate an invert the bowl of halwa an refrigerate it for 45 mins
Then take out the plate from the fridge an try removing the bowl slowly you will get the halwa in a shape of a bowl
Then spread the vanilla ice cream all over the sides then pour hot chocolate sauce on it
Garnish it with cherries, an roasted dry fruits

My Tip:

If u want u can use bread as a base take a bowl an make a round shape an dip in chocolate sauce an refrigerator it then later add the halwa on top an spread then keep it in the fridge to set then later add chocolate sauce on it