Triple Tropicana | How to make Triple Tropicana

By Khyati Vakharia Sheth  |  21st Sep 2016  |  
4.5 from 2 reviews Rate It!
  • Triple Tropicana, How to make Triple Tropicana
Triple Tropicanaby Khyati Vakharia Sheth
  • Prep Time


  • Cook Time


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About Triple Tropicana Recipe

Three flavours in one coffee.

Triple Tropicana is a delicious dish which is enjoyed by the people of every age group. The recipe by Khyati Vakharia Sheth teaches how to make Triple Tropicana step by step in detail. This makes it easy to cook Triple Tropicana in your kitchen at home. This recipe can be served to 2 people. You can find this dish at most restaurants and you can also prepare Triple Tropicana at home. This amazing and mouthwatering Triple Tropicana takes 8 minutes for the preparation and 5 minutes for cooking. The aroma of this Triple Tropicana is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Triple Tropicana is a good option for you. The flavour of Triple Tropicana is palatable and you will enjoy each and every bite of this. Try this Triple Tropicana and impress your family and friends.

Triple Tropicana

Ingredients to make Triple Tropicana

  • 1 1/2 tsp sugar
  • 1 1/2 cup milk
  • 2 tsp coffee
  • 2 drops of orange flavour or orange coffee paste
  • 1/2 tsp of cardamom powder
  • 1/2 tsp Bournvita
  • Sprinkles 1/2 tsp

How to make Triple Tropicana

  1. Take a container, put the coffee, flavoured coffee and cardamom powder.
  2. Add milk, ice and bournvita. You can add sugar also if using (Optional).
  3. Now blend it well, add ice cubes and again blend it till you get froth on the top.
  4. Take the chilled glass, add 1 or 2 cubes of ice and the coffee mixture. With a spoon add the froth on top.
  5. For garnishing: add Bournvita powder, chocolate syrup, a pinch of cardamom powder and chocolate sprinkles. Serve chilled.

My Tip:

Keep the glasses to chill for 5 minutes before serving.

Reviews for Triple Tropicana (2)

Annam Shri2 years ago

sounds lovely!

Khyati Vakharia Sheth2 years ago