Drumstick Soup | How to make Drumstick Soup

By Subha Prakash  |  24th Sep 2016  |  
4 from 2 reviews Rate It!
  • Drumstick Soup, How to make Drumstick Soup
Drumstick Soupby Subha Prakash
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About Drumstick Soup Recipe

Drumstick pods as well its leaves are the best sources of vitamin A, which is highly used in the age reducing beauty products. So use it regularly in your diet.

The delicious and mouthwatering Drumstick Soup is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Drumstick Soup is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Drumstick Soup. Subha Prakash shared Drumstick Soup recipe which can serve 4 people. The step by step process with pictures will help you learn how to make the delicious Drumstick Soup. Try this delicious Drumstick Soup recipe at home and surprise your family and friends. You can connect with the Subha Prakash of Drumstick Soup by commenting on the page. In case you have any questions around the ingredients or cooking process. The Drumstick Soup can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Drumstick Soup with other users

Drumstick Soup

Ingredients to make Drumstick Soup

  • Drumstick - 4 big size
  • moong dal/ Tuvar dal - 2 tbsp
  • tomatoes - 3
  • garlic - 2 (Optional)
  • pepper powder - 2 tsp
  • cumin seeds - 1 tsp
  • lemon - 1
  • salt - as needed

How to make Drumstick Soup

  1. In pressure cooker, add Murungakkai pods (From one or two Murungakkai), two tbsp of pasi paruppu (split moong dal), one big onion, three tomatoes, coarse powder of pepper cumin seeds, crushed garlic , turmeric powder, water and salt.
  2. Pressure cook everything for three whistles. After it all cools down, mash everything, you can even pulse it in a mixer and filter it.
  3. Boil it adding more water, add butter and lemon extract after turning off the flame and serve. (I added half cup of milk too, but it is optional).
  4. For variation, you can make paste of corn flour and milk powder. Add at the last step and allow to boil. Turn off the flame and then add lemon juice and serve.

Reviews for Drumstick Soup (2)

Papri Ganguly2 years ago

Very nice....

Neetu Mulchandani2 years ago

unable to understand

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