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Photo of Sweet coconut paniyaram by Darshana Rakesh at BetterButter
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Sweet coconut paniyaram

Sep-25-2016
Darshana Rakesh
20 minutes
Prep Time
20 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Sweet coconut paniyaram RECIPE

Yummy little balls of goodness!

Recipe Tags

  • Veg
  • Easy
  • Festive
  • South Indian
  • Boiling
  • Frying
  • Healthy

Ingredients Serving: 2

  1. Rava 1/2 cup
  2. Grated fresh coconut 1/2 cup
  3. Grated jaggery 1/2 cup
  4. Maida 3 tblspoon
  5. Cardamom powder 1 pinch
  6. Nutmeg powder 1 pinch
  7. Salt as 1 pinch
  8. Cooking soda 1 pinch
  9. Half banana mashed (optional)
  10. Ghee for frying

Instructions

  1. Soak rava in water for half an hour
  2. Drain excess water and add all other ingredients and mix well
  3. Heat paniyaram pan
  4. Fill each shallow with 1/2 tspn ghee
  5. And then pour the remaining 3/4th with batter
  6. Cook covered on low flame for 2 minutes or until one side is firm
  7. Flip and cook until golden
  8. Serve warm with drizzle.of honey or hot cup of tea.

Reviews (1)  

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Pratibha Sharma
Aug-06-2017
Pratibha Sharma   Aug-06-2017

It looks tempting and so will taste.

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