Paratha is the most common breakfast dish in punjabi families. There are a variety of paratha made for breakfast. Here I have chosen the paneer paratha / paneer stuffed paratha. This is best suited for kids lunch box. The paneer paratha is basically a whole wheat flat bread stuffed with less / more spicy paneer (crumbled / grated) and then shallow fried with oil / ghee. The paneer used in the paratha can be of store brought / homemade. In this dish the paneer retains its freshness as well as softness even after cooking too. It can be had with some curd / any type of pickle.