Rava idly | How to make Rava idly
About Rava idly Recipe
Very less oil taste bhi health bhi
Rava idly is a delicious dish which is liked by people of all age groups. Rava idly by Kavita S has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 2 people. You can find Rava idly at many restaurants and you can also prepare this at home. This authentic and mouthwatering Rava idly takes 30 minutes for the preparation and 15 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Rava idly is a good option for you. The flavour of Rava idly is tempting and you will enjoy each bite of this. Try this Rava idly on weekends and impress your family and friends. You can comment and rate the Rava idly recipe on the page below.
Ingredients to make Rava idly
- Rava or sooji 1cups
- Salt2tsp
- Greendhaniya1tbsp
- Greenchilly chopped1tbsp
- Currypatta few
- Oil1tbsp
- White urad dal broken
- Mastard seed few
- Half cup curd
- 1tbsp normal eno
How to make Rava idly
My Tip:
When u preparing idly add eno that time otherwise idly become hard
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