Clove Amla Jellos | How to make Clove Amla Jellos
- Prep Time
- Cook Time
About Clove Amla Jellos Recipe
Amla is an excellent source of Vitamin C, hence it helps boost your immunity, metabolism and prevents viral and bacterial ailments, including cold and cough. Its nutritional profile also comes studded with a range of polyphenols that are known to fight against the development of cancer cells.
Clove Amla Jellos, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Clove Amla Jellos is just mouth-watering. This amazing recipe is provided by Nandini Rathore. Be it kids or adults, no one can resist this delicious dish. How to make Clove Amla Jellos is a question which arises in people's mind quite often. So, this simple step by step Clove Amla Jellos recipe by Nandini Rathore. Clove Amla Jellos can even be tried by beginners. A few secret ingredients in Clove Amla Jellos just makes it the way it is served in restaurants. Clove Amla Jellos can serve 10 people. So, the next time you have a get together or a party at home, don't forget to check and try out Clove Amla Jellos.
Ingredients to make Clove Amla Jellos
- or gooseberries 1/2 kg
- to boil
- 500 grams
- 10-12 pieces
How to make Clove Amla Jellos
My Tip:You can store these jellos for 15days.