Ginger Gur Cookies with the combo of Flax seeds | How to make Ginger Gur Cookies with the combo of Flax seeds

By Geeta Sachdev  |  28th Nov 2016  |  
5 from 1 review Rate It!
  • Ginger Gur Cookies with the combo of Flax seeds, How to make Ginger Gur Cookies with the combo of Flax seeds
Ginger Gur Cookies with the combo of Flax seedsby Geeta Sachdev
  • Prep Time

    15

    mins
  • Cook Time

    75

    mins
  • Serves

    6

    People

15

1

About Ginger Gur Cookies with the combo of Flax seeds Recipe

Nutritious healthy and yummy cookies best for kids as well as elders. These go well with a glass of milk or a cup of hot tea

Ginger Gur Cookies with the combo of Flax seeds is an authentic dish which is perfect to serve on all occasions. The Ginger Gur Cookies with the combo of Flax seeds is delicious and has an amazing aroma. Ginger Gur Cookies with the combo of Flax seeds by Geeta Sachdev will help you to prepare the perfect Ginger Gur Cookies with the combo of Flax seeds in your kitchen at home. Ginger Gur Cookies with the combo of Flax seeds needs 15 minutes for the preparation and 75 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Ginger Gur Cookies with the combo of Flax seeds. This makes it easy to learn how to make the delicious Ginger Gur Cookies with the combo of Flax seeds. In case you have any questions on how to make the Ginger Gur Cookies with the combo of Flax seeds you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Geeta Sachdev. Ginger Gur Cookies with the combo of Flax seeds will surely satisfy the taste buds of your guests and you will get compliments from your guests.

Ginger Gur Cookies with the combo of Flax seeds

Ingredients to make Ginger Gur Cookies with the combo of Flax seeds

  • 1 cup whole wheat flour
  • 1 table spoon flax seed powder
  • 1/2 teaspoon dried ginger powder
  • 1/2 teaspoon nutmeg /jaifal powder
  • 1/4 tea spoon cinamon/dalchini powder
  • 1/2 tea spoon baking powder
  • 1/4 teaspoon baking soda
  • Wet Ingredients
  • 1/2 cup butter ( usual salted one)
  • 1/2 cup grated or melted (room temperature) jaggery/gur
  • 1/3cup sugar (powdered)

How to make Ginger Gur Cookies with the combo of Flax seeds

  1. In a bowl collect all the dry ingredients and set aside
  2. In another bowl whisk all the wet ingredients till soft and fluffy
  3. Then add and mix dry Ingredients into the wet ingredients, small quantity at a time
  4. First use spatula to mix all then with hands make a soft dough
  5. Make small balls of the dough.Flatten them. Make a dent with the thumb
  6. Sprinkle and spread some icing sugar on the top of all the cookies
  7. Spread baking sheet on the baking tray and place cookies, keeping 1-inch distance between cookies.
  8. Bake at 170 degrees for about 15 minutes in a preheated oven.
  9. Let it cool for ten minutes and enjoy with a cup of tea or milk .

My Tip:

Preheat the oven before placing the baking tray

Reviews for Ginger Gur Cookies with the combo of Flax seeds (1)

Shiva Pande2 years ago

Wow, must taste like amazing, all the winter flavours for special comfort... yummm
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