Name: Red and Yellow Scrambled Eggs recipe by Vimla Sharma at BetterButter
Prep time: 310 min
Cook time: 10 min
Total time: 320 min
Yield: 2
Ingredients: 4 Eggs; One tbsp schezwan sauce; Salt; Black pepper; 2 tbsp butter; 2 green chilies; 2 spoon tomato puree; Little oregano

ABOUT Red and Yellow Scrambled Eggs RECIPE

I created this recipe as I love red colour and my daughter loves yellow colour.

Ingredients Serving: 2

4 Eggs
One tbsp schezwan sauce
Salt
Black pepper
2 tbsp butter
2 green chilies
2 spoon tomato puree
Little oregano

Instructions

First, we will make yellow scrambled eggs. Take a pan add butter and two eggs. Sprinkle salt and black pepper and cook for a while and keep on one side of the plate
Now we will make red scrambled egg. Take a pan. add butter and the add two eggs. Sprinkle pepper powder Add schezwan sauce and two spoons of tomato puree. Mix well.
Serve with buttered toast

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