Wheat bread dosa

By Avni Arora  |  9th Dec 2016  |  
5 from 1 review Rate It!
  • Photo of Wheat bread dosa by Avni Arora at BetterButter
Wheat bread dosaby Avni Arora
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About Wheat bread dosa Recipe

Tasty and crispy...bread dipped in dosa batter and cooked on tawa.

Wheat bread dosa is a delicious dish which is enjoyed by the people of every age group. The recipe by Avni Arora teaches how to make Wheat bread dosa step by step in detail. This makes it easy to cook Wheat bread dosa in your kitchen at home. This recipe can be served to 5 people. You can find this dish at most restaurants and you can also prepare Wheat bread dosa at home. This amazing and mouthwatering Wheat bread dosa takes 15 minutes for the preparation and 3 minutes for cooking. The aroma of this Wheat bread dosa is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Wheat bread dosa is a good option for you. The flavour of Wheat bread dosa is palatable and you will enjoy each and every bite of this. Try this Wheat bread dosa and impress your family and friends.

Wheat bread dosa

Ingredients to make Wheat bread dosa

  • Bread as needed
  • atta : 1 cup
  • Rice flour : 1 cup
  • salt to taste
  • Red chilli powder to taste
  • mustard seeds : 1/2 tsp
  • Black pepper powder to taste
  • cumin seeds : 1/2 tsp
  • coriander leaves handfull
  • onion : 1 chopped
  • Green chilli : 1 crushed
  • water as needed to make batter

How to make Wheat bread dosa

  1. Mix everything, except the bread, into a thin batter.
  2. The batter should not be thick. It should be thin, but not too thin.
  3. Cut bread into half, dip it in the batter and place it on tawa.
  4. Now heat tawa. Drizzle some oil and cook it untill the bottom turns little crispy and golden brown.
  5. Flip it and cook on the other side till crispy and brown.
  6. Serve hot with ketchup or green chutney.

Reviews for Wheat bread dosa (1)

Shilpa lad3 years ago

nice concept!

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