Raw banana curry | How to make Raw banana curry

By Muthulakshmi Madhavakrishnan  |  12th Dec 2016  |  
5 from 3 reviews Rate It!
  • Raw banana curry, How to make Raw banana curry
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About Raw banana curry Recipe

This raw banana curry would make the perfect side dish for any rice varieties.

Raw banana curry is delicious and authentic dish. Raw banana curry by Muthulakshmi Madhavakrishnan is a great option when you want something interesting to eat at home. Restaurant style Raw banana curry is liked by most people . The preparation time of this recipe is 7 minutes and it takes 20 minutes to cook it properly. Raw banana curry is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Raw banana curry. Raw banana curry is an amazing dish which is perfectly appropriate for any occasion. Raw banana curry is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Raw banana curry at your home.

Raw banana curry

Ingredients to make Raw banana curry

  • 1 Raw banana
  • 1 onion, finely chopped
  • 1 tomato, finely chopped
  • 1 green chilly
  • 1/2 tsp mustard seeds
  • 1/2 tsp urad dal
  • 1/4 tsp turmeric powder
  • 1/2 tsp chilly powder
  • Few curry leaves
  • Few coriander leaves
  • 2 tbsp oil
  • salt
  • For masala paste
  • 2 tbsp grated coconut
  • 2 small onions
  • 4 garlic cloves
  • 1/2 tsp chopped ginger
  • 1/2 tsp jeera

How to make Raw banana curry

  1. Wash and peel the banana. Cube them and put it in a bowl of salted water for 5 minutes. Heat 2 cups of water in a vessel. Bring it to a rapid boil and add the banana cubes. After 5 minutes switch off the heat and close it with a lid for 5 minutes. Then drain the water completely. Allow them to cool.
  2. Heat oil in a kadai and add mustard seeds, urad dal. Allow them to crackle and add the chopped onions and green chilly.
  3. Saute it till the onions turn golden. Then add the chopped tomatoes, turmeric powder and chilly powder. Mix and saute them until the tomatoes turn soft.
  4. Take the ingredients for the masala paste and grind them using a little water. Then add the steamed banana, salt and the ground paste. Mix it well and cook them in low flame.
  5. Stir it frequently and cook until all the water evaporates in the curry. Finally, add the curry leaves and coriander leaves.

Reviews for Raw banana curry (3)

Sujatha Rajua year ago

It came out very well

debdatta mitra2 years ago

Excellent. My son also liked.

Shiva Pande2 years ago

Looks absolutely mouth watering!