Home / Recipes / Malai Paneer

Photo of Malai Paneer by Chanchal Mahajan at BetterButter
378
7
5.0(1)
0

Malai Paneer

Jan-02-2017
Chanchal Mahajan
5 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Malai Paneer RECIPE

When some guests came without any notice. I preapared this dish. Everyone loved it

Recipe Tags

  • Healthy

Ingredients Serving: 4

  1. Paneer 1cup crumbled
  2. Onion 2
  3. Ginger 1/2 inch
  4. Tomato 2
  5. Salt to taste
  6. Red chilly powder 1/2 tsp
  7. Haldi 1/2 tsp
  8. Oil 1 tsp
  9. jeera 1/2 tsp
  10. Dhania 1/2 tsp
  11. Malai 3 tsp

Instructions

  1. Cut onions into small pieces. Cut ginger and green chillies into small pieces.
  2. Heat oil in a kadhai. when it is hot put jeera, hing and dhania in it. When it crackles put onions ginger and green chillies in it. Saute it.
  3. Heat oil in a kadhai. when it is hot put jeera, hing and dhania in it. When it crackles put onions ginger and green chillies in it. Saute it.
  4. When pinkish, put chopped tomatoes and saute it. Put salt red chilly powder and haldi into it. Add crumbled paneer. Mix it. Cook it for 5 minutes. Then put 3 tsp of malai in it cook for 1 minute. It's ready. Garnish with green coriander. Serve hot
  5. When pinkish, put chopped tomatoes and saute it. Put salt red chilly powder and haldi into it. Add crumbled paneer. Mix it. Cook it for 5 minutes. Then put 3 tsp of malai in it cook for 1 minute. It's ready. Garnish with green coriander. Serve hot

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
aliza singh
Jan-04-2017
aliza singh   Jan-04-2017

very nice!

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE